Rabbit Stew Rabbit pieces (on the bone) braised in White wine & Mushrooms Sauce, Seasoned with Mixed Herbs, Served with Boiled Potato’s.
£12.95
Lamb Cobbler Lamb soaked in beer, braised with Celery, Swede, Carrot, Turnip, Parsnip, Topped with Cheese & Herb Scones.
£11.95
Beef Bourguignon Beef pieces Marinated with Red Wine & Brandy, Braised Bacon pieces, Shallots, Mushrooms, Served with New Potatoes.
£12.50
Lamb Shank Braised Lamb Shank with Red Wine, Tomatoes, Shallots, Carrots & Allspice for that Special kick, Sat on a bed of Creamy Mash Potato.
£12.95
Chicken & Ham Pie Braised Chicken & Ham pieces, Onions in White Wine, Topped with Puff Pastry Lid, winter Vegetables & New Potatoes.
£10.95
Vegetarian Stew Roasted Winter Vegetables braised in White wine, Carrot, Swede, Turnip, Parsnips, Sweet Potato & Butternut Squash, Green Split peas, Red Lentils, Topped with Herb Dumplings.