Crab Cakes Two Homemade Crab Cakes, Served with Mixed Leaves & Sweet Chilli Dip, £5.95
Battered Squid Tempura Batterd Squid, Served With Mixed Leaves And Sweet Chilli Dip. £5.95
Black Pudding & Bacon Grilled, Served With Mix Leaves, And Tomato Salsa. £4.95
Main Courses
Rainbow Trout Oven Baked with Toasted Almonds, Served With Seasional Vegetables & Potato of the Day £10.95
Partridge Crown Pan Fried With Whisky & Cream Sauce, Served with Seasional Vegetables & Potato of the Day, (Local Produce). £13.95
Faggots & Mash Two Faggots, Served on a bed of Whole Grain Mustard Mashed Potato, Rich Gravy & Garden Peas, (Local Produce Mendip Farm Butchers). £ 8.95
Scallops & Black Pudding Pan Fried Scallops with Black Pudding, Cherry Vine Tomatos, Diced Potato, Drizzled with a Mustard & Lemon Dressing. £14.95
Smoked Haddock Natrurally Smoked Fillet Poached, Served on a Bed of Creamed Potato, With Spinnach Leaves, Drizzled with White Wine Sauce. £11.95
Moules Marinier Mussels From the Scottish Coast Line, Steamed with Shallots, Parsley, White Wine, Cream, Dijon Mustard, Served with a1/2 Crusty Baguette, £9.95
Pheasant Pheasant Boned, Stuffed with Apples & Sausage Meat, Wrapped in Bacon, Oven Baked, Served on A Mixed Berry Compote, With Seasional Vegetables & Potato Of the Day. £13.95
Barbary Duck Breast Pan Fried with Course Sea Salt until Medium, Served with Black Cherry Sauce, Seasional Vegetables & Potato of the Day, £ 13.95
Gilt Head Bream Whole Fish Oven Baked with Course Sea Salt, Served with Seasional Vegetables & potato of the Day, £12.95
Liver & Bacon Lambs Liver Pan Fried With Grilled Bacon, Served On Whole Grain Mustard Mashed Potato, Red Onion Gravy , and Seasional Vegetables, £9.95
Tuna Steak Seared Tuna Steak until Medium, Served with Stir Fried Vegetables & Noodles, and Drizzled With Chilli Butter, £12.95
Fish Chowder Medley of Fish, Cod, Seabass,Tiger Prawns, Smoked Haddock & Line Caught Mussels, Infused in a White Wine & Cream Sauce, And Diced Potato, Served with a Rustic Bloomer, £11.95
Steak & Kidney Pudding Steamed Suit Pudding filled with Juicy peices of Beef & Kidney, Served with Hand Cut Chips, Seasional Vegetables & Rich Gravy, £9.75